Celiac disease of small domestic animals (dogs, cats) as a multifactorial disease
Автор: Sedoshkina Kristina, Tamrazova Viktoria, Filioglo Svetlana
Журнал: Бюллетень науки и практики @bulletennauki
Рубрика: Сельскохозяйственные науки
Статья в выпуске: 12 т.4, 2018 года.
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Celiac disease is an autoimmune disorder caused by the continued ingestion of gluten, a protein found in wheat, barley and rye by predisposed individuals. The intestinal biopsy remains the “gold standard” of the diagnosis showing villous atrophy, crypt hyperplasia, increased intraepithelial lymphocytes and lymphoplasmacytic infiltration.
Celiac disease, gluten, malabsorption, autoimmune nature
Короткий адрес: https://sciup.org/14114950
IDR: 14114950 | DOI: 10.5281/zenodo.2258430