Celiac disease of small domestic animals (dogs, cats) as a multifactorial disease

Автор: Sedoshkina Kristina, Tamrazova Viktoria, Filioglo Svetlana

Журнал: Бюллетень науки и практики @bulletennauki

Рубрика: Сельскохозяйственные науки

Статья в выпуске: 12 т.4, 2018 года.

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Celiac disease is an autoimmune disorder caused by the continued ingestion of gluten, a protein found in wheat, barley and rye by predisposed individuals. The intestinal biopsy remains the “gold standard” of the diagnosis showing villous atrophy, crypt hyperplasia, increased intraepithelial lymphocytes and lymphoplasmacytic infiltration.

Celiac disease, gluten, malabsorption, autoimmune nature

Короткий адрес: https://sciup.org/14114950

IDR: 14114950   |   DOI: 10.5281/zenodo.2258430

Статья научная