Digital marking of alcohol products
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The article analyzes the introduction of digital labeling of alcoholic beverages as a method of combating counterfeiting, discusses the issue of the abolition of excise stamps, and identifies the advantages and disadvantages of using RFID tags.
Rfid-метка, digital marking, excise stamp, rfid-tag, egais, counterfeit products, falsified products
Короткий адрес: https://sciup.org/140285969
IDR: 140285969
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