Formation of the duration of the growing season of spring soft wheat depending on the predecessor

The duration of the growing season of the variety under cultivation is one of the most important indicators affecting the growth, development and yield of the crop. The study of the adaptation of the variety to the conditions of cultivation and its reaction to the elements of the applied technology is an important point in the cultivation of any crop, including spring soft wheat. It was revealed that the predecessor of "peas sowing" helps to reduce the duration of the growing season varieties Novosibirsk 15.