Variability of characteristics of spring barley depending on the variety and growing conditions

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The article shows the results of a study to determine the variability of indicators of qualitative characteristics of spring barley varieties. The maximum stability on the basis of "weight of 1000 seeds" showed varieties: Spool, Gift of Siberia, Salair, and on the basis of "nature of grain" - varieties Salair and Vorsinsky.

Spring barley, variety, variability, stability, factor, yield, grain nature

Короткий адрес: https://sciup.org/170186575

IDR: 170186575   |   DOI: 10.24411/2500-1000-2019-11477

Статья научная