Measurement of pulse electric parameters of biological liquids

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Results of measurements of impulse parameters (conductivity, loss, permittivity and others) of the conducting liquids (distilled water, buffer solution TrisH2SO4, pH 7.5 and physiological solution 0.154 M NaCl) in case of action of rapidly damping almost harmonic signal (wavelet) of duration 5-10 ^s and amplitude (without loading) of up to 30 kV are given in the article. It is shown that the high electric conduction for buffer and physiological solutions strongly reduces pulse amplitude, but leads to heat release reduction that allows to exclude thermal effects in studies of pulse electrical action on biological systems.

Conducting liquids, impulse electrical parameters, high-voltage pulse

Короткий адрес: https://sciup.org/142214852

IDR: 142214852

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