Studying the indicators of the antioxidant system of plants of barley under the action of new biologies and microelements

Today the priority task of the agricultural production is obtaining high yields of environmentally friendly products. Such a solution of this problem as usage of biologies, made on the basis of cell components and biologically active substances and micronutrients is getting more popular. The measurement of the antioxidant system during the growing season allows treating barley with biologies. The application of new biologies and micronutrients "Nanokremnij" and "Nanokremnij + Bor" allows to achieve high results. Field experiments revealed the positive effect of a biological product based on bioflavonoids and micronutrients "Nanokremnij" and "Nanokremnij + Bor" on indicators of the antioxidant system. Antibacterial and antifungal properties of bioflavonoids protect plants from pathogens of various infectious diseases. Buckwheat bioflavonoids protect plants from stressful environmental influence, resulting in the formation of free radicals that violate the vital processes of cells. The accumulation of silicon in conductive vessels causes an increase in the mechanical strength of the tissue. Silicon is essential for normal growth and development of aerial organs and the root system of plants. Optimization of silicon nutrition of plants leads to higher photosynthetic activity. In this regard, it is expedient to determine the multiplicity of the effects of the investigated biologies and micronutrients on yield of barley. The data obtained confirmed the wide range of the new biologies, and micronutrients, including their involvement in the protective mechanisms of plants, immunestimulating and coordinating action on the growth and development of plants. And the most important is the influence on the quality of agricultural products the usage of which allows to obtain ecologically safe products and yield increase by 15-17%.