Measures for optimization of the technology of desalting of crude oil with the aim of improving the quality of commercial oil
Автор: Raximov B.R., Narzullayev Ja.U., Yarashev M.S.
Журнал: Теория и практика современной науки @modern-j
Рубрика: Основной раздел
Статья в выпуске: 3 (45), 2019 года.
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In article the measures for optimization of the technology of desalting of crude oil with the aim of improving the quality of commercial oil. The method of preparation of demulsifier mixture with caustic soda for oil desalination is presented.
Oil, quality, requirements, degree of preparation, quality certificate, periodic determination, test methods
Короткий адрес: https://sciup.org/140274373
IDR: 140274373
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