Assessment of food security in the region

Бесплатный доступ

The article assesses the provision of the region with food, reveals the problems and defines the main areas of providing food security in the region based on the materials of the Vologda Oblast for the period of 2007 – 2011.

Vologda oblast, food security, physical accessibility, economic accessibility, sufficient amount of food, quality of food

Короткий адрес: https://sciup.org/147111116

IDR: 147111116

Статья научная