Increased efficiency in the use of labour resources
Автор: Shilova I.N., Zhukova V.N.
Журнал: Экономика и бизнес: теория и практика @economyandbusiness
Статья в выпуске: 1 (35), 2018 года.
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This article explains that the economic efficiency of enterprises depends on the efficiency of the labour force as a whole and its related industries. For agriculture in such a companion production can be a bakery. For example, bakery agricultural enterprise productivity analysis, proposed and economically feasible activities to improve it.
Labor resources, labour productivity, labour input, suggestions for improvement, production, elaboration, labour costs
Короткий адрес: https://sciup.org/170180620
IDR: 170180620
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