Reasons for increasing demand for public food products during the coronavirus pandemic in Russia

This article discusses techniques for the rapid growth of demand for public catering products during the coronavirus pandemic.Discounts and promotions are one of the common methods for the rapid growth of demand for public catering products. Consumers respond positively to such offers, willingly purchasing products for the promotion. Each institution in the restaurant business has its own dishes, which are the hallmarks of the institution. It will be advisable to develop promotions specifically for these dishes. Thus, the establishment will be able to increase its revenue, as well as raise the brand level.