The development of viticulture and winemaking in Stavropol province in 1861-1917
Автор: Sinchina Evgeniya Vladimirovna
Журнал: Теория и практика общественного развития @teoria-practica
Рубрика: Исторические науки
Статья в выпуске: 21, 2015 года.
Бесплатный доступ
The article describes the main stages of viticulture and winemaking development in the Stavropol province in the period of 1861-1917. The main characteristics of viticulture and winemaking industry of the region are described. The author studies the district of the middle Kuma river, which was the center of winemaking and viticulture industry of Stavropol during the post-reform period.
Viticulture, winemaking, production, industry, profitability, stavropol province, kuma river area
Короткий адрес: https://sciup.org/14937807
IDR: 14937807
Статья научная
