Current state and prospects for forming the public food market of the Republic of Dagestan

The article examines the main trends and features of the development of public catering in the Republic of Dagestan, presents the dynamics of the main indicators of the activities of catering enterprises. The state and development prospects of the public catering industry in recent years in the Republic of Dagestan are characterized. The prospects and disadvantages of the development of modern public catering enterprises in the Republic of Dagestan are revealed.