Rural entrepreneurial ecosystems as an object of state regulation of their development

It is proposed to consider the dynamics of trends contributing to and hindering the achievement of the set goals and objectives as the objects of state regulation of the processes of socio-economic development of rural areas at the federal and regional levels. In the agricultural sector of the economy, one of the main goals of the rural areas development is the need to increase the income and employment of the rural population through an increase in the volume of sales of competitive agricultural products in domestic and foreign agro-food markets based on the activation of rural entrepreneurship, the formation of the necessary state support for this. In the article, for example, the results of the analysis are given, which made it possible to establish long-term trends of increase or decrease in the volume of grain and milk production in various categories of farms (agricultural organizations, farms, households). The focus areas for the functional tasks to regulate the activation of rural entrepreneurship at the federal and regional levels are outlined.