The creation of subregional alimentary system
Автор: Chernjavskaya Svetlana Alexandrovna
Журнал: Научный вестник Южного института менеджмента @vestnik-uim
Рубрика: Горизонты новой экономики
Статья в выпуске: 1 (1), 2013 года.
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In this article there was offered the new approach to system organization of location of alimentary type of business of the region - advancing of principles of rational land use, zero technology, using the forces of market specification, which provide formation the alimentary functional sub- regional system, realization of effective economy policy of region in this sphere.
Effect, resource saving tecnology, alimentary functional sub- regional system
Короткий адрес: https://sciup.org/14338621
IDR: 14338621