Management of fishery enterprises in the context of sustainable development and food security in Russia

The article is devoted to the study of theoretical and methodological prerequisites for the management of enterprises of the fishing industry of the Russian Federation, which play a key role in ensuring the sustainable development of this important industry. The main concepts and methodological approaches to management are analyzed, including strategic planning, organizational structure and the use of modern information technologies. Particular attention is paid to economic, environmental and social aspects that affect the effective functioning of enterprises and the fishing industry as a whole and their role in ensuring sustainable development and food security of our country.