The sowing coefficient influence on the oat grain protein content in the Krasnoyarsk Krai forest - steppe
Автор: Bobrovskiy A.V., Kosyanenko L.P.
Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau
Рубрика: Растениеводство
Статья в выпуске: 1, 2013 года.
Бесплатный доступ
The research results of sowing coefficient influence on the oat grain protein content in the Krasnoyarsk Krai forest-steppe are given in the article. The conducted research results show that the protein content in oat grain is determined by the sort and the year.
Oat, seeds, sowing coefficient, protein, forest-steppe, krasnoyarsk krai
Короткий адрес: https://sciup.org/14082690
IDR: 14082690
Статья научная
