The effect of nasvai on the oral mucosa in rural residents

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Nasvai, a smokeless tobacco product widely distributed in Central Asian countries, is associated with a 10-fold increase in the risk of developing oral cancer. However, little is known about the mechanisms of nasvai toxicity. The article is written about the harmful effect of nasvai on the oral cavity, and about the factors that increase the risk of cancer when using this type of smokeless tobacco.

Nasal, oral cavity, carious teeth, tobacco product, oxidative stress, saliva

Короткий адрес: https://sciup.org/170201409

IDR: 170201409   |   DOI: 10.24412/2500-1000-2023-11-3-62-65

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