Influence of the parameters processes of cultivation of yeast Saccharomyces cerevisiae in simple periodic culture on the yield and biosynthesis of some cellular components
Автор: Meledina T.V., Ivanova V.A., Razan H., Golovinskaya O.V., Novikova I.V., Korostelev A.V.
Журнал: Вестник Воронежского государственного университета инженерных технологий @vestnik-vsuet
Рубрика: Пищевая биотехнология
Статья в выпуске: 2 (76), 2018 года.
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The growth and multiplication of the industrially significant yeast Saccharomyces cerevisiae is primarily determined by the balance of the composition of the nutrient medium used. In order to prevent a decrease in the speed of the biotechnology process and to achieve the optimal yield of the desired biosynthesis product (biomass), it is necessary to introduce such nutrient deficiencies as vitamins and trace elements into the nutrient medium. At present, there is much information about the influence of different environmental factors on the growth and multiplication of microorganisms. However, the potential possibilities of microbial cultures have not been fully used. Researchers during the preparation of nutrient media until recent time mainly use the methods of establishing one-factor dependence that are based on the principle of alternating change of each nutrient media factor with the others being constant. In this work, the impact on the biomass yield of various process parameters in their interactions is investigated...
Yeasts, nitrogen, phosphorus, biotin
Короткий адрес: https://sciup.org/140238560
IDR: 140238560 | DOI: 10.20914/2310-1202-2018-2-175-181