Effect of secondary fungal metabolites from Trichoderma genus on sowing quality of pea seeds
Автор: Pavlovskaya N.E., Gneusheva I.A., Solokhina I.Yu., Yakovleva I.V.
Журнал: Сельскохозяйственная биология @agrobiology
Рубрика: Регуляторы роста растений
Статья в выпуске: 3 т.47, 2012 года.
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The effect of secondary metabolites of Orel’s population of fungi was investigated on sowing quality of seeds, growth and development of seedlings of pea ( Pisum sativum L.). It was shown, that studied extract in a concentration of 10 -8-10 -9% stimulates the germination energy, the laboratorial germination capacity of seeds, the growth and the development of seedlings, the accumulation of storage nutrient substances in plants of Pisum sativum L.
Secondary metabolites, грибы рода trichoderma, fungi trichoderma spp, crop quality
Короткий адрес: https://sciup.org/142133305
IDR: 142133305