Identification of the parameters of the crisis process on the example of the enterprise of the fodder industry

In this article, an approach is proposed for determining the parameters of the crisis process: the stages of the crisis, its scale, the degree of impact and possible consequences of the crisis according to the data of the enterprise of the feed industry, as well as measures for its financial recovery. In the course of the analysis, the key characteristics of the financial condition of the enterprise were determined: the level of financial condition, structural balance sheet situations and the likelihood of bankruptcy. It is shown that the implementation of continuous monitoring of these characteristics will help to timely identify and recognize the signs of financial crises in the activities of the enterprise and take measures to prevent their further development, as well as improve the financial situation. In general, the results obtained make it possible to expand the range of approaches to identify the parameters of the crisis process and determine the directions for improving the financial condition of the enterprise.