Vital Activities of Microorganisms Depending on Hydrothermal Conditions on Irrigated Meadow-Seriozem Soils of the Shirvan Steppe of Azerbaijan

In the presented article, along with a brief description of the geographical location, geological and geomorphological structure, hydrography and soil and vegetation cover, the dynamic course of microorganism development on meadow-gray earth and irrigated meadow-gray earth soils both under vegetable beans with the use of different rates of vermicompost and zeolite, which in the first case helps to maintain fertility and obtain a yield of vegetable beans, and in the second to maintain soil moisture in arid conditions, especially with a shortage of irrigated fresh water, are considered. The results of observations on the increase and decrease in the number of microorganisms in certain hydrothermal conditions of the environment are given.