Adaptive variety of spring soft wheat krasnoyarskaya 12

Автор: Sidorov A.V., Neshumaeva N.A., Plekhanova L.V.

Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau

Рубрика: Агрономия

Статья в выпуске: 4, 2020 года.

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The variety of spring soft wheat Krasnoyarskaya 12 was created in the Krasnoyarsk Research Institute of Agriculture by intraspecific hybridization and subsequent individual selection from hybrid population obtained by crossing selection samples RG-5-1 and Lutescens 325 (Altai Territory). Since 2015 the variety has been included in the State Register of Selection Achievements for Eastern Siberia Region. It is recommended for cultivation in Krasnoyarsk and Trans-Baykal Regions, the Republics of Buryatia, Khakassia, Tyva. Biological, agronomic, technological and morphological features of a new variety were presented. Experimental part of the work was carried out on experimental fields of Krasnoyarsk Research Institute of Agriculture located in the aridest part of Krasnoyarsk forest-steppe. The purpose of the research was to create a wheat variety combining high productivity and resistance to moisture deficit. The standard variety for the forest-steppe zone was Omskaya 32, for southern regions - Omskaya 33, Formis lutescens variant...

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Spring wheat, variety, productivity, grain quality, loose smut, leaf rust

Короткий адрес: https://sciup.org/140248935

IDR: 140248935   |   DOI: 10.36718/1819-4036-2020-4-10-15

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