Aminotranspherases, α-amilase and acid phosphatase in the growing piglets gullet tissues

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Ferment activity in tissue of three alimentary tract parts (pharynx, middle and gastric) of growing piglets are determined in the article. It is set up that vital age changes of aminotransferasa activity, α-amilase and acid phosphatase are revealed during first two months of piglets life.

Piglets, alanine aminotransferase, aspartate aminotransferase, acid phosphatase, a-amilase, alimentary tract

Короткий адрес: https://sciup.org/14287344

IDR: 14287344

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