An investigation into photosynthesis related parameters of chili varieties for agronomic traits
Автор: Kumari Bantu Naga Nirmala, Mallikarjuna Kokkanti, Babu Kakumanu, Rosaiah Gorrepati
Журнал: Журнал стресс-физиологии и биохимии @jspb
Статья в выпуске: 2 т.16, 2020 года.
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A critical investigation into the performance of all known chili varieties in the same agro-climatic conditions in imminent to identify the elite varieties for beneficial agronomic traits. In this perspective, 20 varieties of chilies were collected and planted in A.N.U botanical garden to know about photosynthetic performance measured in terms of photosynthetic rate, chlorophyll and carotenoid content and chlorophyll stability index in a comparative study. The highest stomatal conductance in LCA-305 (0.166 mmol cm-2) and high transpiration rate in LCA-235 (4.46 mol m-2s-1) and G-3 (4.43 mol m-2s-1) was observed. Whereas the cultivars, LCA-305 (31.2 µmol CO2 cm-2s-1) and Rabbi (31.20 µmol CO2 cm-2s-1) displayed high photosynthetic rates. The genotypes like G-4 (32°C), G-3 (31.3°C) and G-5 (31.2°C) have recorded high canopy temperature. The highest water use efficiency was noted in Aparna (59.93), LCA-334 (16.68), and G-3 (6.40)...
Photosynthesis related parameters, chili varieties, agronomic traits
Короткий адрес: https://sciup.org/143171171
IDR: 143171171
Список литературы An investigation into photosynthesis related parameters of chili varieties for agronomic traits
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