Concentration of the total hemolymph protein of the Australian red-clawed crayfish (Cherax quadricarinatus, Von Martens 1868) grown in artificial conditions
Автор: Skafar D.N., Givlyud N.N., Antsupova A.M., Strelkova O.V., Shumeyko D.V.
Журнал: Журнал стресс-физиологии и биохимии @jspb
Статья в выпуске: 1 т.20, 2024 года.
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Aim. The concentration of total protein in the hemolymph of the Australian red-clawed crayfish Cherax quadricarinatus, Von Martens 1868, contained in artificial conditions in closed water supply installations and an aquarium complex, was studied. Methodology. The object of the study was the Australian red-clawed crayfish, a total of 161 individuals were used in the experiment. Crayfish were kept in closed water supply installations. To study the protein concentration depending on the time of year, samples were taken and analyzed in the period 2021-2023: January - winter; April - spring; August - summer; September, October and November - autumn. To conduct an experiment to study the total protein content of cancer hemolymph, depending on the water temperature, three experimental groups of 15 cancers were formed in each. The experimental groups were seated in three aquariums, with a water temperature of 20, 25, 30 ° C. The duration of the crayfish exposure was 10 days. On the tenth day, hemolymph was collected. The total hemolymph protein was determined by the refractometric method.
Australian red claw crayfish, cherax quadricarinatus, hemolymph, total protein, ras
Короткий адрес: https://sciup.org/143182396
IDR: 143182396
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