Enzyme activity in plant tissues during dormancy and its correlation with productivity and reserving bodies refrigerated storage
Автор: Murashev Sergey, Goncharova Elza, Bobko Alexander
Журнал: Известия Самарского научного центра Российской академии наук @izvestiya-ssc
Рубрика: Биотехнология
Статья в выпуске: 3-5 т.15, 2013 года.
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This paper examines the influence of catalase, peroxidase and polyphenol oxidase activity in the plant tissue during winter and spring on the properties of fruits formed by these plants within the subsequent growing season.
Frost and cold resistance of plants, fruit plants, enzyme activity
Короткий адрес: https://sciup.org/148202069
IDR: 148202069
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