Hydrobiological method of estimating aft base r. Savrusha

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This paper presents the evaluation of forage p. Savrusha involving hydro-biological methods. As a result of this work identified the main indicators of the biomass of food organisms. The analysis of the main components of forage p. Savrusha

Hydro-biological methods, food supply, phytoplankton, zooplankton

Короткий адрес: https://sciup.org/148203982

IDR: 148203982

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