Hygienic assessment of the vitamin status of students

Автор: Abelova A.P., Kitaev N.A., Sergeev K.S., Chernova N.N.

Журнал: Огарёв-online @ogarev-online

Рубрика: Медицинские науки

Статья в выпуске: 1 т.13, 2025 года.

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Introduction. Nutrition is an integral part of our lives, ensuring harmonious growth, functioning of organs and body’s resistance to external factors. However, many people of working age neglect the principles of rational nutrition, which leads to disorders of the immune system and chronic diseases. Special attention should be paid to the nutrition of students. Lack of time, exhaustion of the body, lack of sleep, increased stress on the mental state, especially during the session - all these factors can lead to diseases. The purpose of the study is to conduct a hygienic assessment of the vitamin status of students, taking into account the symptoms of vitamin deficiency and dietary characteristics.

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Food hygiene, students, vitamin status, rational nutrition

Короткий адрес: https://sciup.org/147250609

IDR: 147250609   |   DOI: 10.15507/2311-2468.013.202501.088-097

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