Characteristics of common bean varieties by seed sowing properties and productivity
Автор: Filippova A.S., Zharkova S.V.
Журнал: Международный журнал гуманитарных и естественных наук @intjournal
Рубрика: Сельскохозяйственные науки
Статья в выпуске: 2-1 (77), 2023 года.
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The article presents the results of laboratory and field studies of common bean varieties to determine the sowing properties of seeds and the formation of yield by plants in the conditions of the Priobskaya zone of the Altai Territory. The value of field germination ranged from 20% in the Nerussa variety to 95% in MF-2. The yield value of the MF-1 sample is the maximum in the experiment - 1.82 t/ha.
Common beans, variety, local form, seeds, energy, germination, preservation, yield
Короткий адрес: https://sciup.org/170197811
IDR: 170197811 | DOI: 10.24412/2500-1000-2023-2-1-72-74
