Использование генетического потенциала многолетних дикорастущих злаков в селекционном улучшении пшеницы

Использование генетического потенциала многолетних дикорастущих злаков в селекционном улучшении пшеницы

Автор: Крупин П.Ю., Дивашук М.Г., Карлов Г.И.

Журнал: Сельскохозяйственная биология @agrobiology

Рубрика: Обзоры, проблемы

Статья в выпуске: 3 т.54, 2019 года.

Бесплатный доступ

Большой проблемой в современной селекции пшеницы является снижение генетического разнообразия пшеницы, что связано, в первую очередь, с ограниченным числом сортов, используемых в родословных. Как следствие обеднения генетического пула пшеницы происходит преодоление ее устойчивости фитопатогенами, что в целом снижает стабильность агрофитоценоза. Одним из способов расширения генетического разнообразия пшеницы служит перенос в ее геном генов хозяйственно-ценных признаков от близкородственных родов и видов, объединенных в три генетических пула: первичный (сорта твердой и мягкой пшеницы), вторичный (различные виды Triticum и Aegilops ), третичный (наиболее удаленные виды Triticeae). В настоящем обзоре представлены успехи в области переноса генов хозяйственно ценных признаков в геном пшеницы от её дикорастущих многолетних сородичей, относящихся к третичному генетическому пулу: Thino-pyrum , Dasypyrum , Pseudoroegneria , Elymus , Agropyron . Представители данных видов имеют разный уровень плоидности (ди-, тетра, гека- и даже декаплоиды) и могут сочетать в себе геномы J (=E), St, W, Y, X, V, H, P, а также их различные варианты...

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Пшеница, гены, отдаленная гибридизация, пырей, пшенично-пырейные гибриды

Короткий адрес: https://sciup.org/142220116

IDR: 142220116   |   DOI: 10.15389/agrobiology.2019.3.409rus

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