Se of probiotic fodder additive Monosporin at cultivation of calves
Автор: Alekseev I.A., Petrova S.G.
Статья в выпуске: 2 т.210, 2012 года.
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Lnfluence of a probiotic fooder additive Monosporin on the physiological, morphological, biochemical, immunological status of calfs is studied. It is established that the specified fodder additive promotes increase in blood of animals of guantity erythrocyte, leukocytes, hemoglobin, T- and В- lymphocytes, and in blood whey - level of the general fiber, albumen, scale-globulinov, bactericidal and phagocytal to activity. The preparation also promotes increase of safety and efficiency of animals.
Probiotics, additive to forage, monosporinas
Короткий адрес: https://sciup.org/14287534
IDR: 14287534