Efficiency of business models in the strategy of managing the cost of agricultural enterprises

The article presents the results of a scientific study of one of the directions of development of the strategic management of the agricultural business, based on the formation and implementation of business models for creating the value of agricultural enterprises, the relevance of which is justified by the search for reserves for the development of agricultural production in the conditions of the economic crisis, solving the problem of food security of the state. The purpose of the scientific research is to reveal methodological approaches to the formation of business models that determine the strategy of the enterprise, the main vector of agricultural production in the value chain, taking into account stakeholders, including taking into account the interests of the population in quality products. The essence of business models in the management of an agro-industrial enterprise is revealed, their role in the strategy, both for the short and long term, is determined. The stages of strategic management are identified and characterized, based on a systematic approach that determines the business modeling of the value chain based on the specifics of the activity of an agricultural enterprise. The relationship of subjects interested in the implementation of business models of value creation in the agricultural companies is disclosed, since the cost for different users is expressed by expected needs. The study used general scientific methods, special methods and techniques of strategic analysis and planning, methods of grouping and comparison, factor analysis, which together made it possible to identify the features of developing business models, creating value in the agricultural sector of the economy, which is formed under the influence of external and internal factors, since agricultural production significantly depends on external factors, for example, natural and climatic, which can lead to a decrease and loss of yield, spoilage of finished agricultural products. Internet resources served as sources of information for studying cost management using the developed business models in the business strategy. Based on the ideas and works of well-known scientists in the field of strategic management in agriculture, recommendations have been developed on the methodological support for making managerial decisions on agribusiness strategy based on the management of the value of an agricultural enterprise.