The effectiveness of the use of probiotics in broiler farming

The effect of the vitamin-enzyme complex and сarolina on the organism of broiler chickens has been studied. It was found that the study drug positively affects liver function, which is manifested by a decrease in the serum of blood to the physiological norm of the activity of transamination enzymes and an increase in albumins. After application of the vitamin-enzyme complex, the daily average increments and natural resistance of the poultry organism increase. Based on the studies it is recommended to use broiler chickens with caroflavin feed at a dose of 1.0 g/kg of body weight and vitaferm at the rate of 10.0 g/kg of feed throughout the growing period, as a hepatoprotective agent, a stimulator of poultry growth.