Experimental research of the modes of cyclic convective bee-bread drying in a honeycomb
Автор: Byshov N.V., Kashirin D.E.
Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau
Рубрика: Техника
Статья в выпуске: 5, 2012 года.
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The experiment technique which allows to research the influence of heat carrier circulation speed on the process of bee-bread convective cyclic drying in a honeycomb is described. Empiric dependences of bee-bread residual moisture on the time in the process of the proposed drying way application are determined. Energy capacity of the researched technological modes is determined.
Bee-bread, bee-bread moisture, cyclic convective drying
Короткий адрес: https://sciup.org/14082394
IDR: 14082394
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