The concept of “wine” in the culture of Transnistria
Автор: Kitaika Andrei Vladimirovich
Журнал: Общество: философия, история, культура @society-phc
Рубрика: Философия
Статья в выпуске: 9, 2020 года.
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Based on historical, philosophical and cultural analysis, the article examines the significance of wine in cultural and economic activities. Historical preconditions and factors influencing the emergence and development of winemaking in Transnistria, as well as the role of wine and winemaking in the culture of Transnistria. Non-ethnic influence and mutual borrowing of cultures in the process of formation and development of wine-making practices in Transnistria. Wine in the religious traditions of Transnistria. The role of wine in the process of spiritual socialization of the individual. The concept of «wine» in the culture of Transnistria. «Basement» as a manifestation of archetypal and local identity. Everyday Winemaking Practices in Transnistria. Identification and communication characteristics of the concept «wine». Wine and winemaking as a specific element of the tradition of work ethics and a form of manifestation of regional identity.
Wine, winemaking, culture, concept, religion, christianity, traditions, originality, economy, transnistria
Короткий адрес: https://sciup.org/149134149
IDR: 149134149 | DOI: 10.24158/fik.2020.9.12