Corporate editions as a means of development of professionalism of employees
Автор: Ufandeeva A.Y.
Журнал: Экономика и социум @ekonomika-socium
Рубрика: Современные науки и образование
Статья в выпуске: 2 (57), 2019 года.
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The article deals with the problem of forming a relationship between external and internal audiences in the restaurant business network, through special corporate publications.
Media, corporate press, print media, formation, impact, employee loyalty, magazine, business
Короткий адрес: https://sciup.org/140241682
IDR: 140241682
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