Culture of a food in merchant Moscow of the end of XIX century
Автор: Harseeva N.V.
Журнал: Теория и практика общественного развития @teoria-practica
Рубрика: Исторические науки
Статья в выпуске: 3, 2010 года.
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Article is devoted studying of culture of a food in merchant Moscow of the end of XIX century, to influence which has rendered merchant class on development of gastronomic traditions.
Culture of a food, merchant moscow, russian cuisine, tavern, merchant class
Короткий адрес: https://sciup.org/14932921
IDR: 14932921
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