Modeling the processes for tincture receiving based on the Siberian ceder pine seeds
Автор: Silin V.E.
Журнал: Вестник Красноярского государственного аграрного университета @vestnik-kgau
Рубрика: Технология переработки
Статья в выпуске: 8, 2012 года.
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The research on modeling the process for receiving the alcohol containing functional products made of treated pine seeds and shells on the proposed processing line are given in the article. The received results allow to reduce the processing operation number, to create the technology with the optimum production and quality modes.
Pine nut, alcoholic tincture, cedar aromatic additive, pine, siberian cedar pine
Короткий адрес: https://sciup.org/14082568
IDR: 14082568
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