Morphological composition and nutritional value of the Yakut crucian (Carassius carassius Yakuticus, Kirillov) in the Kobyaiskiy ulus lakes (Republics of Sakha (Yakutia))

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The research results of the Yakut crucian morphological composition and nutritional value in the Kobyaiskiy ulus various lakes are given in the article. The conclusions are made that not only the traditional fish soup but also high-quality fish dishes can be cooked from it.

The yakut crucian, morphological composition, chemical composition, energy value

Короткий адрес: https://sciup.org/14083292

IDR: 14083292

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