Justification obtain natural glue from the bone residue of broiler chickens

Article studied chemical, fractional, amino acids, mineral compositions and given the structural assessment of bone residue of broiler chickens. The conditions of the preliminary and final degreasing and allocation of glue raw material under the optimum settings are justified. The modern technical solutions are used. The technology of obtaining natural glue is developed and the relatively insignificant assessment of qualitative indicators is given. The obtained data are principally new, technological modes are justified and can be used in practice.