Evaluation of the disinfecting action of the MUK-DM preparation for bacteria isolates
Автор: Arzhakov P.V., Dudoladova T.S.
Статья в выпуске: 4 т.244, 2020 года.
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The article presents data on the assessment of the disinfecting effect of the MUK-DM preparation in relation to bacterial isolates isolated from various surfaces of the premises according to the content of cattle (walls, floors, stalls). The preparation MUK-DM is a complex of chemicals consisting of detergent components: cationic and nonionic surfactants and active substances with biocidal action (quaternary ammonium compounds, aldehydes), for the possibility of working at low temperatures in the chemical formula the drug was introduced component from the group of antifreezes, which has a bactericidal effect. Laboratory studies have shown that the MUK-DM preparation has an effective biocidal effect against bacterial isolates isolated from various surfaces of the premises by the content of cattle (walls, floors, stalls), adding an antifreeze component to a previously developed formulation reduces the exposure time of the drug to microorganisms, as a result, the bactericidal effect increases.
Disinfectant effect, antifreeze component, bacterial isolates, muk-dm preparation
Короткий адрес: https://sciup.org/142226060
IDR: 142226060 | DOI: 10.31588/2413-4201-1883-244-4-17-19