Assessment the physiological state of cultivated hydrobionts Mizuhopecten yessoensis

The paper presents the results of study the physiological state of Mizuhopecten yessoensis, cultivated in Severnaya bay. For this purpose were used biochemical markers of genetic damage index, the degree of oxidative degradation of lipids and concentration of heavy metals in the scallops tissues. It is shown that when cultured clams are experiencing oxidative stress, which is accompanied by damage to the DNA molecules of the gill cells and digestive gland of aquatic organisms.