Assessment and prospects of development of dairy industry and dairy cattle breeding in the conditions of territorial localization

Economic processes testify to the need for the development of ideas about the most important social entities: dairy market, the feature of which is local territorial accommodation of dairy cattle breeding as a supplier of milk for processing industry. Localization in terms of economic-geographical and product identification product form the volume of demand and supply of milk at micro and macro level. The problem is compounded by effective localization Russian trend reduction in dairy herds, as in private sector and collective farms livestock gains only in large agricultural hold-ings. The statistics on milk yield of cows continues to rise only in agricultur-al organizations unrelated to small business. In addition, the increase in im-ports has led to the increase in consumption and price growth. On the other hand, this reduces the competitiveness and profitability of domestic produc-ers. For competitiveness increase Russian enterprises will be compelled to reduce product cost that, according to the experts, can lead to the increase in the share of counterfeit...