Evaluation of competition at the food market of the Republic of Buryatia
Автор: Kalmynina T.V.
Журнал: Вестник Бурятского государственного университета. Философия @vestnik-bsu
Рубрика: Экономика региона
Статья в выпуске: 2, 2011 года.
Бесплатный доступ
The article deals with the state of competitive environment on the consumer food market of the Republic of Buryatia. Consumer preferences and evaluation of the local production competitiveness by commodity groups were based on the data of sociological survey.
Competitiveness, competition, food market, local producers
Короткий адрес: https://sciup.org/148180174
IDR: 148180174
Статья научная
