Features of fatty acid composition of extracts from some medicinal plants of the Baikal region
Автор: Tsydendambaev Purbo B., Baldanova Irina R., Erentueva Anna Yu., Abidueva Lygzhyma R.
Журнал: Вестник Бурятского государственного университета. Медицина и фармация @vestnik-bsu-medicine-pharmacy
Статья в выпуске: 3-4, 2018 года.
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Quantitative and qualitative analysis of fatty acids from medicinal plants was conducted by gas chromatography. 22 acids were identified. Palmitoic, palmitooleic, ω-3 and ω-6 polyunsaturated fatty acids were the basic among them. Extracts of Rosa dahurica Pall, Scutellaria baicalensis and Penthaphylloides fruticosa were rich in its content by polyunsaturated acids. It determines potential biological significance.
Polyunsaturated fatty acids, medicinal plants, gas chromatography
Короткий адрес: https://sciup.org/148316791
IDR: 148316791
