Application of cancerolysis reaction to primary screening of clinical food’s activity

Автор: Orlovsky A.A., Klenov O.A., Zaletok S.P., Chekhun V.F.

Журнал: Сибирский онкологический журнал @siboncoj

Рубрика: Лабораторные и экспериментальные исследования

Статья в выпуске: 1 (61), 2014 года.

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There are presented the data of an extended trial of a previously patented method for pre-non-clinical screening of foods being suggested for clinical nutrition of the cancer patients. The method is based on an original modification of cancerolysis reaction. In a series of different transplantable tumor models, it is shown that increase or decrease (versus the intact animals) of the blood serum cancerolysis activity in the healthy animals fed with the tested foods is in univical correspondence with retardation or acceleration of tumor growth in tumor-bearing animals.

Screening of clinical food's activity, cancerolysis reaction, experimental tumors

Короткий адрес: https://sciup.org/14056396

IDR: 14056396

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