Problems of forming document turnover in the accounting of organizations of restaurant business

The article raises the problem of formation of document flow in the accounting of organizations of the restaurant business. To ensure its rationality, a schedule is proposed that allows you to automate accounting operations. The forms of primary documentation, the use of which will be appropriate for the economic entities of the restaurant business with a variety of departments, the presence of shops and a large range of products. The use of modified forms will improve the efficiency of these organizations.