Poultry products in the Urals in 1946–1965: what do the archives say?

Автор: Mamyachenkov V.N., Motrevich V.P.

Журнал: Экономическая история @jurnal-econom-hist

Рубрика: Региональная история

Статья в выпуске: 1 (68) т.21, 2025 года.

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Introduction. The article examines the data revealed in the archives on the production of poultry products in all categories of farms in seven regions of the Urals in the post-war twentieth century. The chosen topic is quite relevant, since poultry farming has always been an important branch of animal husbandry, and its products have been and are in great demand both among the population and some industries. The scientific novelty of the work is undeniable, since, firstly, the problem raised in the article has not been practically investigated today, and secondly, a significant part of the archival materials published by us is being introduced into scientific circulation for the first time.

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Ural, poultry farming, meat, eggs, collective farms, state farms, households of the population

Короткий адрес: https://sciup.org/147247934

IDR: 147247934   |   DOI: 10.24412/2409-630X.068.021.202501.087-098

Статья научная