The production of livestock and poultry for slaughter has a systemic impact on food security in the Altai region

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The article deals with the production of livestock and poultry for slaughter in the Altai Territory. The systemic impact of the industry on the food security of the region and the country is highlighted. Shown is the production of livestock and poultry for slaughter by categories of farms. It is concluded that pig breeding plays a significant role in stabilizing the food market for meat products. The production indicators of the operation of pig farms in the territory are given.

Production of livestock and poultry for slaughter, food security, categories of farms, meat consumption, pig breeding, pig farms, production indicators

Короткий адрес: https://sciup.org/170189229

IDR: 170189229   |   DOI: 10.24412/2500-1000-2021-8-2-41-43

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