Radiation and chemical-toxicological control of objects of veterinary supervision Kimovsky district of Tula region
Автор: Gilemhanov M.I., Medethanov F.A., Volkova I.V.
Статья в выпуске: 4 т.236, 2018 года.
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As a result of the radiometric research over the 2008-2017 showed that the exposure dose is within normal limits and ranges 13,5-16,0 рР/h Chemical-Toxicological indicators of food products from vegetable and animal raw materials, animal feed, water corresponds to GOST requirements and is recognized as conditionally accepted and can be used in a food after appropriate processing of the products. The results of monitoring of radiation, chemical and toxicological control of livestock and crop production, are intended to ensure the safety of life and health of the population and can be used to predict and organize preventive measures.
Radiation control, cesium-137, strontium-90, specific radioactivity, milk, meat, background radiation
Короткий адрес: https://sciup.org/142216874
IDR: 142216874 | DOI: 10.31588/2413-4201-1883-236-4-77-81